Turkey Barbecue - cooking recipe

Ingredients
    2 tsp. fat or oil
    5 tsp. vinegar
    2/3 c. chicken broth
    1 c. ketchup
    1/3 c. brown sugar
    1/3 c. chopped onion
    3/4 c. chopped celery
    1 Tbsp. Worcestershire sauce
    2 tsp. yellow mustard
    5 1/2 c. cooked, chopped turkey
    10 hamburger rolls
Preparation
    Combine all ingredients except turkey.
    Cook for 10 minutes. Add turkey.
    Cook for 20 minutes.
    Serve on rolls.
    Makes 10 servings with 311 calories per serving.

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