Pizza Dip - cooking recipe

Ingredients

1 lb. Bob Evans hot sausage
1 small onion, chopped
1 green pepper, cut fine
1 (2 1/4 oz.) black olives, sliced
1 pkg. shredded Mozzarella cheese
1 (8 oz.) pkg. Philadelphia cream cheese
1 (8 oz.) Heinz chili sauce

Preparation

Line a 10-inch pan with softened cream cheese.
Top with 1/2 bottle chili sauce.
Cover with sausage, onion and pepper.
Top with Mozzarella cheese.
Then put sliced olives on top.
Cool sausage and drain.