Cheesy Garlic Bread - cooking recipe

Ingredients

1/4 c. margarine or butter
1 (10-inch) loaf sliced fresh bread
garlic powder
5 (1 oz.) slices American or processed Swiss cheese

Preparation

Preheat oven to 400\u00b0.
Put margarine in saucepan.
Put pan on burner.
Turn butter to low.
Heat until the margarine is melted. Remove from burner.
With pastry brush, brush each side of bread slices with margarine.
Sprinkle with garlic powder.
Cut cheese slices in half.
Tear off a 20-inch long piece of foil.
Put the loaf back together on the foil.
Place cheese slices between the bread slices.
Wrap the foil around the loaf.
Put the loaf in oven.
Bake for 20 minutes.
Serves 10.