Marshmallow Ice Cream - cooking recipe

Ingredients

2 cans condensed milk
1 c. sugar
1 pkg. miniature marshmallows
2 eggs
1 tsp. vanilla

Preparation

Pour condensed milk into boiler.
Add marshmallows. Stir constantly on low heat.
Fold in sugar. Add eggs and vanilla. Continue to stir on low heat until all ingredients are melted. Pour in freezer and add whole milk.