Macaroni Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. small shell macaroni
8 oz. sharp Cheddar cheese
1 medium onion
1 green pepper
1 tsp. salt
1 small jar chopped pimientos
1 tsp. sugar

Preparation

Cook macaroni according to directions on box.
Drain well. Cube cheese.
Chop onion and green pepper fine.
Mix all ingredients with Hellmann's mayonnaise to desired consistency.