Easy Egg Pie - cooking recipe

Ingredients

4 eggs
1 c. sugar
1 stick (1/2 c.) butter
1 tsp. vanilla
1/4 tsp. nutmeg
1/2 c. flour
2 c. milk
dash of salt

Preparation

Put in blender.
Mix for 2 minutes.
Pour in deep pie pan. Bake for 30 to 35 minutes at 400\u00b0.