Mexican Chicken - cooking recipe

Ingredients

1 cooked and boned chicken
1 small onion, chopped
velveeta cheese
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Ro-tel tomatoes and green chiles
1 small bag of Dorito chips

Preparation

Break chicken into small pieces and place in bottom of 13 x 9 baking dish.
Sprinkle chopped onion over chicken.
Place slices of velveeta cheese over onions.
Crush Dorito chips and sprinkle over cheese.
Mix together mushroom soup, chicken soup and Ro-tel. Pour over above layers.
Put a few Doritos on the top.
Bake at 350 degrees for 45 minutes.