Molasses Butterball Cookies - cooking recipe

Ingredients

1 c. butter or margarine
2 c. flour
powdered sugar
1/4 c. molasses
2 c. finely chopped walnuts

Preparation

Beat margarine with electric mixer on medium speed for 30 seconds. Add molasses and beat until fluffy.
Add flour and beat until well blended at low speed.
Stir in nuts.
Roll 1 tablespoon dough into ball.
Bake on ungreased baking sheet at 325\u00b0 for 15 to 20 minutes. Remove to wire rack to cool. Gently roll cooled cookies in powdered sugar.