Ambrosia Salad - cooking recipe

Ingredients
    1 (16 oz.) carton sour cream
    1 (30 oz.) can fruit cocktail, well drained
    3 (6 1/2 oz.) cans Mandarin oranges, well drained
    2 to 3 c. coconut, grated or flaked
    2 to 3 c. miniature marshmallows
Preparation
    In a large bowl, mix together the sour cream, fruit cocktail and Mandarin oranges; mix well.
    Add coconut and marshmallows. Fold together and chill for at least 2 hours.
    Serve cold.

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