Ambrosia Salad - cooking recipe
Ingredients
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1 (16 oz.) carton sour cream
1 (30 oz.) can fruit cocktail, well drained
3 (6 1/2 oz.) cans Mandarin oranges, well drained
2 to 3 c. coconut, grated or flaked
2 to 3 c. miniature marshmallows
Preparation
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In a large bowl, mix together the sour cream, fruit cocktail and Mandarin oranges; mix well.
Add coconut and marshmallows. Fold together and chill for at least 2 hours.
Serve cold.
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