Chicken Spaghetti - cooking recipe

Ingredients

1 (3 lb.) chicken, cooked, deboned and cut into bite-size pieces
1 box spaghetti, cooked and drained
1 c. chopped onion
1 can cream of chicken soup
1 c. chopped celery
1 c. grated cheese
2 Tbsp. butter
1 small jar pimientos, drained
1 can cream of mushroom soup
salt and pepper to taste
1 small can black olives
1 small jar mushrooms

Preparation

Saute onions and celery. Add remaining ingredient and mix well. Bake in oven at 350 degrees for 30 to 40 minutes until good and hot. Add grated cheese to top during last 10 minutes of cooking.