Chicken Salad Casserole - cooking recipe

Ingredients

5 chicken breasts, boiled
2 tsp. grated onion
1 can mushroom soup
1 can chow mein noodles
1 pkg. slivered almonds
2 c. diced celery
1/2 tsp. Accent
1/2 tsp. salt
1/2 c. Cheddar cheese

Preparation

Mix first seven ingredients together; place in casserole dish. Top with Cheddar cheese, almonds and noodles.
Bake at 350\u00b0 for 25 minutes.