Marshmallow - Peanut Butter Candy - cooking recipe

Ingredients

1/2 stick butter
2 1/2 c. sugar
3/4 c. canned cream
1 jar marshmallow cream
3 Tbsp. peanut butter
nuts (optional)

Preparation

Bring butter, sugar and cream to a boil.
Boil 5 to 8 minutes, stirring constantly.
Remove from heat and add marshmallow cream, peanut butter and nuts.
Beat until smooth and pour into buttered pan.