Harlequin Beans - cooking recipe

Ingredients

1 can butter beans
1 can pork and beans
1/4 c. vinegar
6 strips bacon, cut small strips
2 large sliced onions
1 can kidney beans
3/4 c. brown sugar
1 tsp. dry mustard
3 cloves garlic

Preparation

Brown bacon; add garlic and onions just before bacon is brown and crisp.
Add vinegar, brown sugar and mustard.
Cook for 10 minutes on burner, stirring often.