Orange Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines yellow cake
1 pkg. coconut cream pudding
4 eggs
1 c. oil
1 c. orange juice

Preparation

Blend together at medium speed for 2 minutes.
Pour into a 9 x 13-inch pan. Bake 40 minutes at 350\u00b0.
When reasonably cool, prick the cake with a fork.