Mildred'S Daffie Apple Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 1/2 c. oil
3 c. flour
2 tsp. vanilla
3 c. chopped apples
1 c. nuts or raisins
1 tsp. cinnamon

Preparation

Cream together eggs, sugar and oil.
Add flour, vanilla, chopped apples, nuts or raisins and cinnamon.
Bake for 45 minutes at 350\u00b0 in Bundt cake pan.