Buttermilk Pie - cooking recipe

Ingredients

3 c. sugar
2 sticks butter
1 1/2 tsp. vanilla
1/2 c. flour
1 c. buttermilk
6 eggs

Preparation

Cream sugar, flour and butter.
Add eggs, one at a time.
Add vanilla and buttermilk.
Pour in 2 unbaked pie shells.
Bake at 300\u00b0 for 40 minutes.