Broccoli Casserole - cooking recipe
Ingredients
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3 lb. cut up broccoli
1 stick margarine
1/2 bunch chopped green onions
1/2 c. chopped celery
3 Tbsp. flour
1 roll garlic cheese
1 can mushroom soup
1 large can mushroom pieces
Preparation
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Bring broccoli to boil.
Melt margarine.
Saute onions and celery.
Add flour.
Cook, stirring for 2 minutes. Add cheese and stir until melted.
Blend in soup.
Add broccoli and mushrooms. Bake in greased casserole for 30 minutes at 350\u00b0.
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