Broccoli Casserole - cooking recipe

Ingredients
    3 lb. cut up broccoli
    1 stick margarine
    1/2 bunch chopped green onions
    1/2 c. chopped celery
    3 Tbsp. flour
    1 roll garlic cheese
    1 can mushroom soup
    1 large can mushroom pieces
Preparation
    Bring broccoli to boil.
    Melt margarine.
    Saute onions and celery.
    Add flour.
    Cook, stirring for 2 minutes. Add cheese and stir until melted.
    Blend in soup.
    Add broccoli and mushrooms. Bake in greased casserole for 30 minutes at 350\u00b0.

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