Bbq Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1/2 c. fine bread crumbs
1 tsp. salt
1/4 tsp. pepper
1 egg, slightly beaten
1/2 c. milk
1/4 c. shortening

Preparation

Mix all ingredients, except shortening, and shape into small balls.
Place in shallow pan with shortening; fry until done. Meatballs can also be placed in an aluminium covered pan and baked at 350\u00b0 for 15 minutes in the oven.