Pear Bread Pudding - cooking recipe

Ingredients

4 eggs, beaten
3/4 cup sugar
3 cups milk
1 Tbsp. vanilla extract
8 slices egg bread, crusts removed
3 to 4 Tbsp. butter, softened
1 can (16 oz.) sliced pears, drained, sliced or 1 cup sliced cooked pears
Cream or vanilla sauce (recipe follows)

Preparation

Greased 9x9 inch baked dish.