Baked Beans - cooking recipe

Ingredients

1 lb. can Hanover butter beans
1 c. catsup
1 lb. bacon
1/2 c. brown sugar
1/2 c. white sugar
1 c. turkey molasses
1 tsp. salt
2 Tbsp. mustard

Preparation

Cut bacon into small pieces and fry.
Drain juice from beans; mix beans, bacon and the rest of ingredients in a baking dish. Cover and bake at 250\u00b0 for 2 hours.