Macaroni-Sausage Supper - cooking recipe

Ingredients

3/4 c. macaroni
1/4 lb. ground pork
1/4 lb. ground pork sausage
3 Tbsp. chopped onion
3/4 c. whole kernel corn
1 (3 oz.) pkg. cream cheese
3/4 c. milk
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Cook macaroni according to package directions.
Drain.
Cook meat and onion until sausage is browned.
Drain.
Add remaining ingredients and heat through.
Serves 2.