Lasagne - cooking recipe
Ingredients
-
1 lb. hamburger
1 lb. sausage
1 onion, chopped
1 can tomato paste (small)
2 (8 oz.) cans tomato sauce
1 large Ricotta cheese
1 egg
2 (8 oz.) Mozzarella cheese, shredded
garlic powder
1 tsp. oregano
1 pkg. sliced Mozzarella cheese
1 box lasagne noodles
Preparation
-
Brown hamburger and sausage with onion, garlic powder and oregano.
Drain off excess grease and add tomato paste, tomato sauce and 4 tomato sauce cans of water.
Let simmer for 1 hour.
Leave a comment