Stew Meat And Noodles - cooking recipe

Ingredients

1 lb. lean stew meat
1 pkg. dry onion soup mix
1 can sliced mushrooms
1 can cream of mushroom soup

Preparation

Place stew meat in small roaster pan or large casserole; sprinkle with dry onion soup mix.
Add mushrooms (undrained); add cream of mushroom soup and 1/2 can milk.
Cover and place in 300\u00b0 oven for 3 hours.
Cook noodles and add to meat mixture or serve over rice.