Three Bean Salad - cooking recipe

Ingredients

1 can yellow cut wax beans
1 can French green beans
1 can kidney beans
1 small cut up onion
1/2 c. sugar
1 tsp. salt
1/2 tsp. pepper
2/3 c. vinegar
1/2 c. oil

Preparation

Drain off all cans of beans. Add onion. Mix together remainder of ingredients. Add to beans and onion. Cover; put in refrigerator for several hours or overnight.