Cajun Baked Beans - cooking recipe

Ingredients

4 (16 oz.) pork and beans
3/4 lb. ground beef
1/2 lb. hot sausage
1 tsp. cayenne pepper
3/4 c. molasses or honey
3/4 c. barbecue sauce
8 to 10 slices crisp bacon
1 Tbsp. Worcestershire
1/2 tsp. salt
2 dashes Louisiana hot sauce
1 1/2 c. chopped onion
1/2 tsp. Bitters
1 tsp. dried mint
1 tsp. liquid smoke

Preparation

Cook beef and sausage until done and drain. Cook bacon and crush over other meat. Drain beans. Mix meat, beans and all ingredients. Bake at 350\u00b0 for 45 minutes.