Green Beans And Potatoes - cooking recipe

Ingredients

1 can cut green beans (not drained)
1 medium potato, peeled and cut into cubes
1 c. water
1 beef bouillon cube
salt and pepper

Preparation

In a small pot, empty green beans with liquid contents. Add extra 1 cup of water.
Drop in bouillon cube and add salt and pepper to taste.
Bring to a boil. When boiling starts, add potato cubes. Cook until almost all of water is gone and green beans are very tender and potato is done.