Banana Split Cake - cooking recipe

Ingredients
    1 stick margarine
    2 c. graham cracker crumbs
    2 eggs
    2 c. powdered sugar
    2 stick margarine
    sliced bananas
    Dream Whip
    Hershey's chocolate syrup
    maraschino cherries
Preparation
    Melt 1 stick of margarine and mix with graham cracker crumbs. Press into bottom of 13 x 9 x 2-inch pan.
    Beat eggs, powdered sugar and 2 sticks margarine for no less than 15 minutes.
    Spread over crust.
    Add one layer of sliced bananas.
    Top with Dream Whip.
    Garnish with Hershey's chocolate syrup and maraschino cherries.
    Use one garnish or a combination.
    Set in refrigerator until chilled.

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