Banana Split Cake - cooking recipe
Ingredients
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1 stick margarine
2 c. graham cracker crumbs
2 eggs
2 c. powdered sugar
2 stick margarine
sliced bananas
Dream Whip
Hershey's chocolate syrup
maraschino cherries
Preparation
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Melt 1 stick of margarine and mix with graham cracker crumbs. Press into bottom of 13 x 9 x 2-inch pan.
Beat eggs, powdered sugar and 2 sticks margarine for no less than 15 minutes.
Spread over crust.
Add one layer of sliced bananas.
Top with Dream Whip.
Garnish with Hershey's chocolate syrup and maraschino cherries.
Use one garnish or a combination.
Set in refrigerator until chilled.
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