Stromboli - cooking recipe

Ingredients

1 (1 lb.) loaf frozen bread dough, thawed
8 oz. Mozzarella cheese, grated
8 oz. Provolone cheese, grated
1/4 lb. pepperoni, sliced thin

Preparation

Oil lightly a cookie sheet.
Spread thawed dough.
Mix 1 egg with 1 teaspoon oregano and spread 1/2 mixture on dough.
Layer cheese and pepperoni over dough.
Roll.
Brush remaining egg mixture over top.
Bake at 350\u00b0 for 45 minutes.