Larry'S Egg Rolls - cooking recipe

Ingredients
    1 pkg. egg roll wrappers
    1/2 head cabbage
    1 to 2 carrots
    1/2 lb. ground beef (may substitute sausage or shrimp)
    1/2 tsp. cumin
    1/2 tsp. curry
    1 qt. canola oil
Preparation
    Finely chop vegetables.
    Brown ground beef and crumble finely. Lightly stir-fry veggies.
    Mix meat and veggies in bowl.
    Place mixture in wrappers (egg roll).
    Cook until lightly browned in Dutch oven on high or in deep fryer.

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