Chicken Noodle Soup - cooking recipe
Ingredients
-
1 chicken, boiled
1 stick butter
1 onion, chopped
4 carrots, sliced
1/2 c. chopped celery
1 can mushrooms
1 Tbsp. garlic powder
2 c. potatoes, thinly sliced
1 bag noodles
1 tsp. celery salt
salt to taste
Preparation
-
Cool boiled chicken.
Pull meat from bones.
Put meat back into broth.
Add rest of ingredients.
Cook 45 minutes, then add bag of noodles.
Cook until done.
Serve.
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