Cheese Log - cooking recipe
Ingredients
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1 c. butter, softened
1 1/2 tsp. Italian herbs
1/4 tsp. garlic powder
1/4 tsp. pepper
2 c. Cheddar cheese, shredded
2 tsp. lemon juice
Preparation
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In mixer bowl, beat together butter and seasonings at medium speed until fluffy, about 3 to 5 minutes.
Blend cheese and lemon juice into butter mixture.
Form into log shape on wax paper and chill for a few hours.
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