Oreo Dessert - cooking recipe

Ingredients

3/4 pkg. Oreo cookies
3 Baby Ruth candy bars
3 Butterfingers
1/2 gal. vanilla ice cream, softened

Preparation

Cut candy bars into small pieces.
Crush Oreo cookies with rolling pin.
Mix it all together. Spread half in 9 x 13-inch pan, then spread 1/2 gallon softened vanilla ice cream on top and cover with remaining cookie/candy bar mixture.
Freeze.