Party Pies - cooking recipe

Ingredients
    1 can sweetened condensed milk
    juice of 2 lemons
    1 large can crushed pineapple, drained
    2 graham cracker crumb pie crusts
    1 c. chopped pecans
    1 large Cool Whip
Preparation
    Mix milk, pecans, lemon juice, Cool Whip and crushed pineapple together; pour into the pie crusts.
    Refrigerate.
    Chill several hours before serving.

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