Party Pies - cooking recipe
Ingredients
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1 can sweetened condensed milk
juice of 2 lemons
1 large can crushed pineapple, drained
2 graham cracker crumb pie crusts
1 c. chopped pecans
1 large Cool Whip
Preparation
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Mix milk, pecans, lemon juice, Cool Whip and crushed pineapple together; pour into the pie crusts.
Refrigerate.
Chill several hours before serving.
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