Peanut Butter Balls - cooking recipe

Ingredients
    1 c. butter
    2 c. peanut butter
    1 Tbsp. vanilla
    5 c. powdered sugar
    1 (18 oz.) pkg. semi-sweet chocolate pieces
    1/4 c. melted Crisco or butter
    1 (8 oz.) pkg. pecan halves
Preparation
    Mix butter, peanut butter and vanilla.
    Blend in sugar.
    Form into small balls.
    Melt chocolate and butter or Crisco in a double boiler.
    Dip balls into chocolate mixture and place on wax paper. Top each ball with a pecan half.
    Chill until set.
    Makes about 125 balls.

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