Heavenly Hash - cooking recipe

Ingredients

1 doz. marshmallows
1 (No. 2) can crushed pineapple
1/2 pt. whipping cream
1/2 c. pecans

Preparation

Cut up marshmallows and mix with pineapple.
Let mixture stand until it becomes soft.
Add finely chopped pecans, then whipped cream.
Chill before serving.
Serves 6.