Gold-N-Honey Nut Crunch Bars - cooking recipe

Ingredients

Pam cooking spray
1/3 c. honey
1/3 c. margarine or butter
1 c. packed brown sugar
1/2 tsp. ground cinnamon (if desired)
1 tsp. vanilla
5 c. Golden Grahams cereal
1 c. Fisher mixed nuts or peanuts

Preparation

Spray pan with vegetable spray.
Heat honey, margarine, brown sugar and cinnamon to boiling in a 3-quart saucepan.
Boil for 2 minutes.
Remove from heat; stir in vanilla.
Gradually fold in cereal until completely coated.
Fold in nuts.
Press mixture in pan with piece of waxed paper (it's sticky).
Let stand at least 1 hour.
Cut into bars.