Broccoli Casserole - cooking recipe

Ingredients

2 pkg. broccoli
1 can fried onion rings
1 can cream of mushroom soup
1/2 can water chestnut slices

Preparation

Cook broccoli until tender.
Cut into 2-inch pieces then layer broccoli, soup, water chestnuts and onion until all used up.
End with broccoli.
Cook covered about 30 minutes at 350\u00b0.
You can use cheese on top of soup, if desired.