Chicken Casserole - cooking recipe

Ingredients

1 cooked and boned chicken
1 can cream of chicken soup
7 oz. can green chilies
7 oz. can water or broth
6 corn or flour tortillas
1 small chopped onion
grated cheese

Preparation

Mix together and warm chicken, soup, chilies and water or broth.
Layer in casserole: tortillas, onion, grated cheese and warmed mixture.
Bake at 350\u00b0 until thoroughly warmed.