Neiman-Marcus Cookies - cooking recipe

Ingredients
    2 c. butter
    2 c. sugar
    2 c. brown sugar
    4 eggs
    2 tsp. vanilla
    5 c. oatmeal
    4 c. flour
    24 oz. chocolate chips
    1 (8 oz.) Hershey candy bar
    3 c. nuts
Preparation
    Take Hershey candy bar and shred.
    Put oatmeal in blender and shred, then mix all ingredients together.
    Bake at 375\u00b0 for 6 minutes.

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