Jiffy Broiled Fillets - cooking recipe

Ingredients
    2 lb. fish fillets
    2 Tbsp. oil
    2 Tbsp. soy sauce
    2 Tbsp. Worcestershire sauce
    1/2 tsp. chili powder
    1 tsp. paprika
    1/2 tsp. garlic powder
    dash of hot sauce
Preparation
    Place fillets in single layer in greased pan. Broil 4-inches from flame 10 to 15 minutes. Baste once halfway through cooking time.

Leave a comment