Jiffy Broiled Fillets - cooking recipe
Ingredients
-
2 lb. fish fillets
2 Tbsp. oil
2 Tbsp. soy sauce
2 Tbsp. Worcestershire sauce
1/2 tsp. chili powder
1 tsp. paprika
1/2 tsp. garlic powder
dash of hot sauce
Preparation
-
Place fillets in single layer in greased pan. Broil 4-inches from flame 10 to 15 minutes. Baste once halfway through cooking time.
Leave a comment