Banana Split Cake - cooking recipe

Ingredients

2 c. graham crackers
1 c. butter
3/4 c. sugar
1 tsp. vanilla
2 eggs
5 bananas, sliced in halves lengthwise
1 (1 lb. 4 oz.) can crushed pineapple, drained
1 (4 1/2 oz.) pkg. Cool Whip
1 c. chopped nuts
1/2 jar (8 1/2 oz.) maraschino cherries, drained and sliced

Preparation

Combine crumbs and 1/2 cup butter in a bowl. Mix well and spread and pat in bottom of an 11 x 7 x 1 1/2-inch shallow baking dish.