Barbecue Sauce(For Spareribs Or Short Ribs) - cooking recipe

Ingredients

1/2 c. light molasses
1/2 c. ketchup
1/2 c. chopped onions
1/3 c. orange juice
1 Tbsp. vinegar
1 Tbsp. salad oil
1 Tbsp. bottled steak sauce (optional)
1/2 tsp. prepared mustard
1/2 tsp. Worcestershire sauce
1/4 tsp. garlic powder
1/4 tsp. salt
1/4 tsp. pepper
3 whole cloves (can use powder)

Preparation

Makes about 2 cups.
I usually boil the ribs about 30 to 60 minutes and then drain and put in slow cooker with sauce on top. Cook all day.