Spinach Lasagna - cooking recipe
Ingredients
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1 (15 oz.) pkg. Ricotta cheese
1 bag fresh spinach, cooked
1/2 c. grated Parmesan cheese
3 c. spaghetti sauce
8 oz. lasagna noodles, cooked and drained
1 (16 oz.) pkg. Mozzarella cheese
Preparation
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Preheat oven to 375\u00b0.
Mix together Ricotta cheese, spinach and Parmesan cheese until well blended.
Layer 1 cup sauce, three noodles, 1 cup Ricotta cheese mixture and Mozzarella cheese in a 12 x 8-inch baking dish.
Repeat layers 2 to 3 times.
Cover and bake for 20 minutes.
Remove foil and continue baking for 15 minutes. Let stand about 5 minutes.
Serve with garlic bread.
Makes 6 to 8 servings.
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