Spinach Lasagna - cooking recipe

Ingredients
    1 (15 oz.) pkg. Ricotta cheese
    1 bag fresh spinach, cooked
    1/2 c. grated Parmesan cheese
    3 c. spaghetti sauce
    8 oz. lasagna noodles, cooked and drained
    1 (16 oz.) pkg. Mozzarella cheese
Preparation
    Preheat oven to 375\u00b0.
    Mix together Ricotta cheese, spinach and Parmesan cheese until well blended.
    Layer 1 cup sauce, three noodles, 1 cup Ricotta cheese mixture and Mozzarella cheese in a 12 x 8-inch baking dish.
    Repeat layers 2 to 3 times.
    Cover and bake for 20 minutes.
    Remove foil and continue baking for 15 minutes. Let stand about 5 minutes.
    Serve with garlic bread.
    Makes 6 to 8 servings.

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