Salmon Stew - cooking recipe

Ingredients

1 medium diced onion
1 1/2 Tbsp. bacon grease
1 (15 oz.) can tomatoes, cut up
1 (6 oz.) can tomato paste
1 large can pink salmon
1 Tbsp. Heinz 57 sauce
pepper to taste
salt
Tabasco

Preparation

Fry onion in bacon grease.
Add remaining ingredients.
Cook slowly on low heat for 30 minutes, stirring occasionally.