Cherry Jewels - cooking recipe

Ingredients

1/2 c. butter
1/4 c. sugar
1 egg yolk
1 Tbsp. lemon juice
1 Tbsp. orange juice
1 tsp. ground lemon rind
1 tsp. vanilla
1 1/ 4 c. flour
3/4 c. finely chopped walnuts
strawberry jelly

Preparation

Cream butter and sugar.
Add egg yolk, lemon juice, orange juice, lemon rind and vanilla; beat well.
Gradually blend in flour.
Chill for 1 hour.
Roll into balls; roll in nuts.
Make indentation in the top and fill with jelly.
Bake at 350\u00b0 for 10 to 12 minutes.