Easy Ketchup - cooking recipe
Ingredients
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1 peck tomatoes
1 pt. vinegar
1/2 tsp. allspice
1/4 tsp. mustard
green pepper to taste
onion to taste
3 c. sugar
3 Tbsp. salt
1/2 tsp. cinnamon
1/4 tsp. cloves
Preparation
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Cook tomatoes, green pepper and onion; let drain overnight. Put pulp through sieve.
Add everything together; cook 10 minutes or longer until thick.
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