Easy Ketchup - cooking recipe

Ingredients
    1 peck tomatoes
    1 pt. vinegar
    1/2 tsp. allspice
    1/4 tsp. mustard
    green pepper to taste
    onion to taste
    3 c. sugar
    3 Tbsp. salt
    1/2 tsp. cinnamon
    1/4 tsp. cloves
Preparation
    Cook tomatoes, green pepper and onion; let drain overnight. Put pulp through sieve.
    Add everything together; cook 10 minutes or longer until thick.

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