Beef Burgers - cooking recipe

Ingredients

2 lb. ground beef
3/4 c. chopped onion
3/4 c. catsup
2 tsp. chili powder
1 lb. tube chili
salt and pepper to taste

Preparation

Brown ground beef and onion together; drain.
Add remaining ingredients and simmer at least 1/2 hour before serving on buns. This will feed a large family or keeps well in the refrigerator if family is small.