Quick Chicken Pot Pie - cooking recipe

Ingredients
    1 chicken, boned
    2 cans Veg-All, drained
    2 cans cream of chicken soup
    1 can chicken broth
    1 stick oleo
    1 c. flour
    1/3 c. milk
Preparation
    Mix chicken, Veg-All, cream of chicken soup and broth all together.
    Pour into a greased casserole.
    Mix oleo, flour and milk.
    Pour over casserole mixture.
    Bake at 350\u00b0 for 45 minutes to 1 hour.

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