Quick Chicken Pot Pie - cooking recipe
Ingredients
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1 chicken, boned
2 cans Veg-All, drained
2 cans cream of chicken soup
1 can chicken broth
1 stick oleo
1 c. flour
1/3 c. milk
Preparation
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Mix chicken, Veg-All, cream of chicken soup and broth all together.
Pour into a greased casserole.
Mix oleo, flour and milk.
Pour over casserole mixture.
Bake at 350\u00b0 for 45 minutes to 1 hour.
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