Apple Julep - cooking recipe
Ingredients
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1 qt. unsweetened apple juice
2 c. unsweetened pineapple juice
1 c. unsweetened orange juice
1/4 c. lemon juice
mint sprigs
Preparation
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Combine first 4 ingredients; stir well.
Chill.
Garnish with mint leaves.
Yields 7 1/4 cups, 120 calories per cup.
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