Apple Julep - cooking recipe

Ingredients
    1 qt. unsweetened apple juice
    2 c. unsweetened pineapple juice
    1 c. unsweetened orange juice
    1/4 c. lemon juice
    mint sprigs
Preparation
    Combine first 4 ingredients; stir well.
    Chill.
    Garnish with mint leaves.
    Yields 7 1/4 cups, 120 calories per cup.

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