Peanut Butter And White Chocolate Pretzels - cooking recipe

Ingredients

1/4 c. smooth peanut butter
3/4 c. chopped imported white chocolate (about 3 1/2 oz.)
35 to 40 mini pretzels (about 1 1/2 x 1 1/2-inches)

Preparation

In a medium glass bowl, combine the peanut butter and white chocolate.
Microwave on Medium for 2 minutes.
Stir well. Microwave on High for 1 to 1 1/2 minutes or until the mixture is melted and smooth when stirred.